11/19/2024
The Agriculture & Food team at EVEA (Thomas Kerihuel, Aurélie Perrin, Florine Colbalchini, Armelle Gac, and Mathilde Ceccaldi) contributed to two scientific articles published in a special issue of the prestigious journal Animals.
This issue focuses on improving nutritional practices in livestock farming, particularly for ruminants, pigs, and poultry.
These publications are the result of Life Cycle Assessment (LCA) projects conducted in collaboration with two of our clients: Nor-Feed and Phileo by Lesaffre. The projects explored both the production of feed components and their use in livestock farming.
For more information about our support in environmental and social assessment of animal nutrition products, visit our website dedicated to agriculture and food challenges.
Curious to learn more?
Contact usOther news
26/06/2025
A new kind of database to assess the environmental impact of digital technology
EVEA joins a consortium behind InnoData Silicium, a project aimed at creating a reliable database for the digital sector
19/06/2025
A team dedicated to green chemistry
Excerpt from Our 20-Year Journal, 4th edition – Meet one of our team
05/05/2025
Fabien Bouton, a designer at heart
Excerpt from Our 20-Year Journal, 3rd edition – Meet one of the faces of EVEA